Description

The Hoshizaki KM-1601SWJ ice maker is a high-capacity, cube-style ice machine ideal for high-volume ice production in various industries, such as food service, hospitality, and healthcare. It addresses the need for a reliable and consistent supply of ice, crucial for businesses that rely on chilled beverages and food storage.

Benefits

This ice maker offers significant advantages through its efficient operation and durable design. It minimizes operational costs while maximizing ice production, simplifying daily operations.

Efficient ice production reduces energy consumption.

High-capacity output minimizes ice shortages.

User-friendly design simplifies operation and maintenance.

The Hoshizaki KM-1601SWJ provides reliable, high-volume ice production, making it a valuable asset for any business. Contact us for purchasing information.

Features

The KM-1601SWJ is designed for seamless integration and long-lasting performance. Its robust construction and advanced features ensure consistent and dependable operation.

Stackable design maximizes space utilization.

Stainless steel exterior provides durability and corrosion resistance.

Self-contained, water-cooled condenser simplifies installation and maintenance.

The Hoshizaki KM-1601SWJ is built for reliability and ease of use, making it a practical choice for various applications. Contact us to learn more about purchasing options.

Performance

The KM-1601SWJ addresses the challenges of consistent ice production in demanding environments. It delivers reliable performance, minimizing downtime and ensuring a continuous supply of crescent cube ice.

Produces up to 1660 lb of ice per 24 hours at 70°/50° air/water temperature (1650 lb AHRI certified at 90°/70°).

This ice maker offers dependable, high-volume ice production, minimizing disruptions and ensuring smooth operations.

Why Hoshizaki KM-1601SWJ?

The Hoshizaki KM-1601SWJ offers tailored benefits across various sectors, including food service, healthcare, and hospitality.

Food service establishments benefit from the high ice production capacity, ensuring a continuous supply for beverages and food displays. Healthcare facilities rely on the consistent ice supply for patient care and medical procedures. Hotels utilize the ice maker to meet guest demands for ice, enhancing their experience.