Description
The Winholt DTS-2484 Work Table is a commercial stainless steel work station designed for high-volume foodservice environments. Measuring 84 inches wide by 24 inches deep and 34 inches high, it features a durable 16-gauge 304 stainless steel top which provides excellent resistance to corrosion and impact. Its open base configuration includes a fixed undershelf and legs equipped with clad bullet feet, offering stability and ease of cleaning. This work table seamlessly integrates into busy kitchens, prep stations, and bakery setups, supporting sanitation standards and workflow efficiency in culinary operations requiring robust, high-quality stainless steel surfaces.
Winholt DTS-2484 Features
The Winholt DTS-2484 work table is tailored for commercial kitchen use, providing a corrosion-resistant stainless steel top for heavy-duty prep and storage. Its open undershelf enhances storage capacity and accessibility, while the fixed legs with bullet feet ensure stability on uneven floors. Ideal for food prep, catering, and bakery environments, the table’s durable construction supports demanding workloads with ease, facilitating streamlined workflows and easy maintenance.
- Functionality: Large 84″W x 24″D stainless steel surface for prep tasks
- Durability Traits: 16-gauge, 304-grade stainless steel top resists impact and corrosion
- Ease of Maintenance: Flat, square edges simplify cleaning and sanitation
- Real-World Fit: Open undershelf available for quick storage access under busy workstations
- Workflow Benefit: Robust construction supports continuous, high-volume food prep operations
Suitable for installation in commercial kitchens, bakeries, or prep areas needing durable, efficient work surfaces.
Winholt DTS-2484 Technical Specs
The Winholt DTS-2484 work table features a 300 series 16-gauge stainless steel top, combining structural strength with corrosion resistance for demanding foodservice settings. It operates independently with an open stainless steel base featuring a fixed undershelf for added storage. Weighing approximately 120 lbs, it is designed for stability and longevity. The table’s dimensions are 84 inches in width, 24 inches in depth, and 34 inches in height, making it compatible with standard kitchen layouts. The unit is NSF certified, ensuring compliance with sanitation standards. The flat, splash-ready top has square edges, facilitating cleaning and reducing contamination risks, while clad bullet feet provide stability on uneven flooring. This model is ideally suited for continuous use in high-traffic commercial kitchens and prep zones, supporting high operational throughput without compromising sanitation or durability.
- Electrical Requirements: Not applicable (manual, no electrical needs)
- Construction & Finish: 16-gauge 304 stainless steel top, stainless steel base
- Dimensions: 84″ W x 24″ D x 34″ H
- Weight: Approximately 120 lbs
- Temperature Resistance: Suitable for typical food prep environments, max safe operating temperatures as standard for stainless steel
- Food Safety: Constructed of food-grade stainless steel, easy to clean and sanitize
- Cleaning & Maintenance: Flat, square edges and smooth surfaces simplify routine sanitation
- Storage Features: Fixed open undershelf allows quick access for storage and organization
- Assembly Required: No, designed for straightforward placement in existing setups
What is a commercial work table?
A commercial work table is a heavy-duty surface designed for food preparation in professional kitchens. It typically features stainless steel construction for durability and sanitation, with configurations suited for various workflow requirements. The Winholt DTS-2484 work table, with its 84-inch stainless steel top and open undershelf, is installed in food prep stations, bakery environments, and catering setups to support high-volume, efficient culinary operations, making it ideal for medium-throughput foodservice applications.
Top Stainless Steel Work Tables for Foodservice Operations
The Winholt DTS-2484 is a high-quality commercial stainless steel work table optimized for accessible food prep and efficient storage, supporting medium-volume kitchen workflows. Built with corrosion-resistant materials and a sturdy design, it provides reliable performance for restaurant, bakery, and catering kitchens requiring durable and sanitary surfaces.
- Operation Type — ideal for medium-volume food preparation
- Kitchen Setting — suited for commercial foodservice facilities
- Foodservice Category — supporting prep, plating, and staging tasks
- Workload Qualifier — designed for moderate throughput environments
- Use Case — enhances workflow and sanitation in busy kitchens
Why Choose Winholt DTS-2484?
Winholt DTS-2484 stands out from similar models with its robust 16-gauge stainless steel top and open base configuration, offering outstanding durability, stability, and ease of sanitation. Its design minimizes crevices and facilitates quick cleaning, reducing sanitation time and improving workflow efficiency. The unit’s construction supports long-term reliability in demanding commercial environments, making it a versatile choice for diverse foodservice applications.
- Compact footprint: 84″W x 24″D suitable for tight kitchen layouts
- Self-contained design: stable, with open undershelf for easy storage
- High-grade stainless steel: extends lifespan and resists corrosion
- Ease of cleaning: flat edges and smooth surfaces simplify sanitation routines
- Restaurant-ready: built for consistent, heavy-duty use in foodservice facilities
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