Southbend Restaurant Gas Range, 60″ W with 4 Burners (1) 36″ Griddle and (1) Convection Oven (1) Standard Oven – 273,000 BTU 4603AD-3TL

Description

Southbend 4603AD-3TL

The Southbend 4603AD-3TL is a high-performance 60″ gas restaurant range, designed for demanding commercial kitchens. It includes four star/sauté burners, a 36″ griddle with thermostatic controls, and two ovens: a standard oven and a convection oven, both featuring battery spark ignition. This range also comes with standard oven grates, a 22-1/2″ flue riser with shelf, and stainless steel construction for durability and ease of maintenance. Perfect for high-volume cooking, it delivers 273,000 BTU of power.

Key Features:

• 60″ gas range with (4) star/sauté burners
• 36″ griddle with thermostatic controls and left standing pilot
• (1) standard oven & (1) convection oven with battery spark ignition
• Includes (4) racks and 22-1/2″ flue riser with shelf
• Stainless steel construction with 6″ adjustable legs
• Total BTU: 273,000
• cCSAus, CSA Flame, CSA Star, NSF certified