Description
Erika Record Baking Equipment, TAG-TERMOVENT 10 PAN + 5 PAN, Tagliavini Termovent Convection Oven, stacked 10-Pan and 5-Pan, (2) SMART TOUCH control units (1 per baking chamber), (2) 7″ capacitive displays, controlled baking temperature, bake time with alarm, lighting, steam production with timed water delivery, automatic steam outlet valve, weekly or annual start-up program (PROSET), (250) baking recipes with photos storage capacity, 5-speed fans, ergonomic door handle, double safety catch, internal hinged glass, automatic inversion fan rotation with programmable time intervals, 3-4/5″ (90 mm) tray spacing, removable tray holder grid & internal chamber with built-in central drain, stackable ovens, coated stainless steel, includes stand, (2) 208v/60/3-ph, BISSC certified





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