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Hoshizaki HS-5266 Composite Cutting Board 36″ W X 10″ D X 1/2″ Thick For 36″ Sandwich Top Mega Top

Original price was: $246.00.Current price is: $61.50.

SKU: 8693546615037 Category:

Description

The Hoshizaki HS-5266 Composite Cutting Board provides a durable and sanitary surface for food preparation. Designed specifically for Hoshizaki 36″ Sandwich Top and Mega Top units, this cutting board offers a reliable solution for commercial kitchens needing a robust and easy-to-clean cutting surface. This NSF-certified composite cutting board is ideal for high-volume food service operations.

Benefits

This Hoshizaki composite cutting board promotes efficiency and reduces cross-contamination risks. Its non-porous surface is easy to clean and maintain, contributing to both cost savings and improved hygiene.

  • Enhanced sanitation and reduced cross-contamination
  • Easy to clean and maintain, reducing labor costs
  • Durable construction for long-lasting performance
  • The HS-5266 composite cutting board is a valuable investment for any commercial kitchen seeking to improve food safety and operational efficiency. Contact your Hoshizaki dealer for purchasing information.

    Features

    The HS-5266 composite cutting board features a 36″ width, 10″ depth, and 1/2″ thickness, perfectly fitting Hoshizaki 36″ Sandwich Top and Mega Top units. Its composite construction ensures durability and resistance to wear and tear. The seamless integration with compatible Hoshizaki equipment creates a streamlined workspace.

  • Dimensions: 36″ W x 10″ D x 1/2″ thick
  • Durable composite construction
  • Designed for Hoshizaki 36″ Sandwich Top & Mega Top units
  • The precisely engineered design of this hoshizaki hs-5266 composite cutting board contributes to a more efficient and hygienic food preparation environment. Contact your Hoshizaki dealer for purchasing information.

    Performance

    Addressing common pain points in commercial kitchens, the HS-5266 composite cutting board offers superior performance and reliability. Its non-porous surface resists knife marks and prevents bacterial growth.

  • Resists knife marks and wear
  • Non-porous surface inhibits bacterial growth
  • The Hoshizaki HS-5266 composite cutting board ensures long-lasting performance and contributes to a safer food handling environment.

    Why Hoshizaki HS-5266 Composite?

    The Hoshizaki HS-5266 composite cutting board is essential for various food service sectors, including restaurants, cafeterias, and catering businesses. Its benefits extend across multiple industries where food safety and hygiene are paramount.

  • Ideal for restaurants, cafeterias, and catering businesses
  • Improves food safety and hygiene standards
  • The Hoshizaki HS-5266 provides a reliable cutting surface that contributes to a safer and more efficient workspace.

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