Description
Southbend 4484AC-3CL Ultimate Restaurant Range
The Southbend 4484AC-3CL Ultimate Restaurant Range is a 48-inch gas range, ideal for commercial kitchens with a variety of cooking needs. It features one star/sauté burner in the front and one non-clog burner in the rear, offering flexibility in cooking methods. The 36-inch charbroiler on the left is perfect for grilling and searing. A convection oven with battery spark ignition and three racks provides reliable baking and roasting capabilities. The range also includes a cabinet base for additional storage and a 22-1/2-inch flue riser with a shelf for proper ventilation. Its stainless steel construction ensures durability, and the 6-inch adjustable legs provide easy customization of height.
Key Features:
- 48-inch gas range with one star/sauté burner front
- One non-clog burner rear for versatile cooking
- 36-inch charbroiler left for grilling and searing
- Standing pilot lights for reliable ignition
- One convection oven with battery spark ignition and three racks
- One cabinet base for storage
- 22-1/2-inch flue riser with shelf for effective ventilation
- Stainless steel front, sides, and shelf for durability
- 6-inch adjustable legs for customizable height
- 194,000 BTU output for efficient cooking
- CSA and NSF certified for safety and performance
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