Description
Southbend 4603DD-7L Ultimate Restaurant Range :
This 60″ gas restaurant range is ideal for high-demand commercial kitchens, featuring (4) star/sauté burners and (4) Pyromax burners on the left side for maximum cooking flexibility. It comes with a standing pilot system and two standard ovens with battery spark ignition, each oven includes one rack. The unit also includes a 22-1/2″ flue riser with shelf and is built with durable stainless steel for easy maintenance. With a total output of 382,000 BTUs, it is CSA and NSF certified for safety and quality.
Key Features:
- 60″ wide with (4) star/sauté burners and (4) Pyromax burners on the left side
- Two standard ovens with battery spark ignition
- Includes one rack per oven
- 22-1/2″ flue riser with shelf
- Stainless steel front, sides, and shelf
- 6″ adjustable legs for leveling
- 382,000 BTU
- CSA and NSF certified
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