Vulcan 60SC-6B24CBN – Restaurant Range, 60″, (6) burners, (1) 24″ charbroiler, (1) standard oven base, (1) convection oven base

Description

Specifications

Endurance Restaurant Range

natural gas

60″

(6) 30,000 BTU open burners with lift-off burner heads

(1) 24″ charbroiler with (4) 16,000 BTU burners

(1) standard oven base

(1) convection oven base

stainless steel front, sides, backriser & high shelf

fully MIG welded frame

6″ adjustable legs

302,000 BTU

CSA

NSF

WARNING: Attention California Residents – Prop 65 Warning